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Kashmiri Saffron

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50 Gram (MOQ)

Business Type Exporter
Type Saffron
Cultivation Type Natural
Color Brown-red
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Product Details

Usage
Cooking, Spices, Food And Medicine
Certification
FSSAI Certified
Grade Standard
Food Grade
Moisture
8-12%
Purity
Free From Foreign Matter
Coloring Strength
Meeting ISO 3632 Standards
Taste/Aroma
Strong, Slightly Bitter
Certificate
ISO 3632-compliant COA Required
We offer premium Kashmiri Saffron, a natural, FSSAI certified product with a rich brown-red color. Our food-grade saffron has a moisture content of 8-12% and is free from foreign matter, meeting ISO 3632 standards for coloring strength. Ideal for cooking, this saffron boasts a strong taste and aroma. As an exporter, we ensure top-quality saffron that is perfect for enhancing your culinary creations.

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